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How long do bakery items last?
| Bakery item |
Shelf |
Refrigerator |
Freezer |
| Bread, commercial |
2-4 days |
7-14 days |
3 months |
| Bread, flat (tortillas, pita) |
2-4 days |
4-7 days |
4 months |
| Cakes, Angel Food* |
1-2 days |
7 days |
2 months |
| Chiffon, sponge |
1-2 days |
7 days |
2 months |
| Chocolate |
1-2 days |
7 days |
4 months |
| Fruit cake |
1 month |
6 months |
12 months |
| Made from mix |
3-4 days |
7 days |
4 months |
| Pound cake |
3-4 days |
7 days |
6 months |
| Cheesecake |
No |
7 days |
2-3 months |
| Cookies, bakery or homemade |
2-3 weeks |
2 months |
8-12 months |
| Croissants, butter |
1 day |
7 days |
2 months |
| Doughnuts, glazed or cake |
1-2 days |
7 days |
1 month |
| dairycream-filled |
No |
3-4 days |
No |
| Muffins |
No |
3-4 days |
No |
| Pastries, Danish |
1-2 days |
7 days |
2 months |
| Pies, cream |
No |
3-4 days |
2 months |
| Chiffon |
No |
1-2 days |
No |
| Fruit |
1-2 days |
7 days |
No |
| Mincemeat |
1-2 days |
7days |
8 months |
| Pecan |
2 hours |
3-4 days |
8 months |
| Pumpkin |
2 hours |
3-4 days |
1-2 months |
| Quiche |
3-4 days |
7 days |
1-2 months |
| Rolls, yeast, baked |
Pkg. date |
7 days |
2 months |
| filled, meat or vegetables |
2 hours |
3-4 days |
2 months |
*Refrigerate any cake with frosting made of cream
cheese, butter cream, whipped cre
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